French Dressing 4

Ingredients:

1/2 cup of condensed tomato soup.
1/3 cup of white vinegar.
3/4 cup of oil.
1 small clove garlic.
1/2 small onion.
1/2 cup of sugar.
1 tablespoon of dry mustard.
1 tablespoon of salt.
1 tablespoon of Worcestershire sauce.
1/2 teaspoon of paprika.

Directions:

Put all ingredients into blender and chop for one minute.
Then blend until well mixed.
Pour into Mason jar and keep refrigerated.